Thursday, March 13, 2008

Feta Cheese

If you like feta cheese, and have access to various kinds of feta cheese, try the French. It's a little more expensive, but its the smoothest and the taste is just wonderful. Let me know what you think.

1 comment:

Unknown said...

Many Greek (via Astoria, Titan foods)and East European feta's have always been enjoyable. Have never even seen a French Feta. Though the alliteration's nice...B.